Château La Mondotte
Saint Emilion - 1er Grand Cru Classé B
Description
Certified organic since 2014, Chateau La Mondotte possesses a lovely plot of nearly five hectares located on a clay and limestone plateau to the east of Saint-Emilion. Approximately sixty years old, the Merlot and Cabernet Franc grapes are hand-picked and carefully sorted before vinification in temperature-controlled wooden vats. Malolactic fermentation takes place in new barrels and the wine is aged for an average of one and a half years.
Vintage 2024 blend: 80% Merlot, 20% Cabernet Franc.
Le Figaro Vin : “A deep, rich, sophisticated bouquet of wild black fruits. The palate is suave, flamboyant, with an acidic freshness that energizes the whole. Very harmonious, the wine caresses the palate. “
Additional information
| Region | Bordeaux |
|---|---|
| Appellation | Saint Emilion |
| Classification | 1er Grand Cru Classé B |
| Colour | Red |
| Quantity | Wooden case of 3 magnums (1500 ml), Wooden case of 6 bottles (750 ml) |
| Sub-region | Libournais |
| James Suckling | 95-96 |
| Le Figaro | 92-94 |
| Vinous | 93-95 |
| Wine Advocate | 91-93 |
| Bettane + Desseauve | 94-95 |