Description

To produce this Graves grand cru classé, Château Pape Clément carefully vinifies its Cabernet Sauvignon, Merlot and Cabernet Franc grapes after rigorous sorting both in the vineyard and in the cellar. The berries macerate for a little over a month and malolactic fermentation takes place in barrels before the wine is aged there for 18 months.

The 2024 Blend: 53% Cabernet Sauvignon, 45% Merlot, 1% Cabernet Franc, 1% Petit Verdot.

iDealwine En Primeur Tasting Note:“Strikingly expressive nose led by aromas of raspberry and a hint of cocoa. On the palate, it delivers impressive depth and a solid tannic structure, layered with notes of stone fruits. A classic style with remarkable length. ”

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