Description

At the heart of the Margaux appellation, the sublime Château Palmer cultive its Cabernet Sauvignon, Merlot and Petit Verdot vines, which stretch over about 60 hectares, according to biodynamic principes. The wine crafted by Château Palmer, a troisième grand gru classé, is aged for about 20 months.

James Suckling : “The vivid density and structure to this is really captivating, with pure blackcurrant character. Full-bodied with very silky, refined and ultra-fine tannins and an exquisite finish. Caresses every inch of the palate. It’s seems like it will be large and overpowering, but it’s actually ethereal and cloud-like. The tannin quality is so refined and, in a way, weightless. 50% cabernet sauvignon, 46% merlot and 4% petit verdot.”