Description

A fantasic fine wine from the Pessac-Léognan appellation which is known far and wide thanks to the work of the Cathiard family. Smith Haut Lafitte is the result of vinifying whole grapes of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot din small wooden vats. The wine is aged for 18 months in wooden barrels with the proportion of new wood coming to 60%.

The dark cuvée develops a massive palate, smooth and sweet, with long-lasting, complex flavours (liquorice, tabacco, cacoa, fruts and sweet spices).

“James Suckling” : Probably one of the most structured and stony SHLs I have ever had. Full yet very tight and compact palate with tannins that are like a tightly wound ball of silk. It goes on for a very long time. The cab berries were very small and they delivered a fantastic backbone of tannins, but at the same time intensity of vivid and reserved fruit. This is really long and classic in structure. The elevage in barrel will polish the fantastic, pure tannins. 70% cabernet sauvignon, 23% merlot, 6% cabernet franc and 1% petit verdot. From biodynamically grown grapes.